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Cupcake Top- Hydrangea Mould

$0.00
$27.50
This lovely hydrangea design has 10 hydrangeas completely covering the top of the cupcake. However, it may also be used for a centre piece cake top. Also works well with Hydrangea Border MoldFull instructions are included.

Additional details

  • excellent quality silicon food-approved mold from Karen Davies
  • easily adapted for other flower blossoms
  • flexible silicone for easy release
  • ideal for use with sugarpaste, chocolate, modelling/gum paste, isomalt, marzipan, fondant, etc
  • design area approx 7.5cm / 3" diameter
  • mould approx 9cm / 3½" diameter overall
  • 1.5cm deep
  • made in the UK
  • tested and approved to food safe

Product Care

  • Wash in warm soapy water and dry thoroughly before first use
  • May occasionally need a little trim with a craft knife or scissors